The Bulls Head

Serving traditional Thai Food, using Thai ingredients.

Takeaway or sit in, available six days a week

Food Service Hours:
Mon - Sat: 17:00 to 22:00
Sun: closed


FOOD

1. GAI SATAY Succulent skewers of marinated chicken, grilled and served with peanut sauce and vinegar salad dressing. £4.95
2. TOD MUN PLA Thai fish cake mixed with green beans and lime leaves, served with cucumber and peanut sauce. £4.95
3. PO PIA KHUNG Deep fried king prawn spring roll marinated with black pepper, coriander root and served with sweet chilli sauce. £5.95
4. PO PIA JAY (v) Golden crisp vegetable and vermicelli spring rolls, served with sweet chilli sauce £4.50
5. PAK TOD (v) Deep fried buttered vegetables, served with sweet chilli sauce £4.50
6. PLA MUG TEMPURA Deep fried battered squid and onion rings, served with sweet chilli sauce £4.80
7. KHUG TEMPURA Deep fried battered king prawns and onion rings, served with sweet chilli sauce £5.50
8. KA KNOM PHANG NA GAI Deep fried minced chicken, prawns and sesame on toast, served with sweet chilli sauce £4.50
9. TOONG THONG Deep fried dumpling filled with minced chicken and prawns, served with sweet chilli sauce £4.50
10. PEEK GAI LAOU DANG Deep fried chicken wings in a sweet red wine sauce (Pork Rib also available) £4.50
11. MIXED PLATTER (Per Person) Thai special mixed starter £6.95
11A. A GAI BAI TOEY Chicken marinade with coriander root, cracked black pepper, oyster sauce, wrapped in pan dan leaves and deep fried, served with sweet chilli sauce £5.95
CHICKEN £4.95
PORK £4.95
PRAWNS £5.95
MIXED SEAFOOD £6.50
12. TOM YUM SOUP A clear, hot and sour soup, a combination of mushroom, lemon grass, galangal, chilli, lime juice and coriander
13. TOM KHA A cream, hot and sour coconut based soup with mushrooms, galangal, lemon grass, lime juice, tomatoes and coriander
14. YUM TALAY Thai style hot and sour salad of glass noodles, onion, coriander, lime juice, tomato, chilli with mixed seafood £9.50
15. YUM NEAU Strips of grilled rump steak in a hot and sour salad dressing with onion, coriander, lime juice and tomato £8.50
16. YUM KHUNG Grilled king prawns in a hot and sour salad dressing with onion, coriander, lime juice and tomato £8.95
BEAN CURD OR VEGETABLE £6.95
CHICKEN OR PORK £6.95
BATTERED FISH £9.50
KING PRAWN £8.95
SEAFOOD £9.95
BEEF £7.50
DUCK £8.50
17. GANG KEW WAN (GREEN CURRY) Strips of your favourite meat, cooked in coconut milk with green beans, aromatic Thai herbs, courgette, pepper, bamboo shoots and garnish with Thai sweet basil
18. GANG DANG (RED CURRY) Coconut milk and red curry paste cooked with green beans, aromatic Thai herbs, courgette, pepper, bamboo shoots and garnish with Thai sweet basil
19. GANG MASSAMAN (PEANUT CURRY) A famous dish from the southern part of Thailand, cooked with herbs, coconut milk, potato, carrot, onion and pepper
20. GANG PA NANG (AROMATIC CURRY) A pa nang curry paste, cooked with coconut milk, pepper, Thai sweet basil and lime leaves
21. PAD GATIEM PRIK THAI A choice of your favourite meat, stir fried with garlic, black pepper, leek, mushrooms, onions, spring onion, celery and pepper
22. PAD KHING A choice of your favourite meat, stir fried with ginger, mushrooms, onion, spring onion and pepper
23. PAD NAM MUN HOY A choice of your favourite meat, stir fried in oyster sauce, combined with mushrooms, carrot, broccoli and cauliflower
24. PAD PRIEW WAN Stir fried battered chicken, pork, fish or king prawns with pineapple, cucumber, onion, tomato in sweet and sour sauce
25. PAD MED MA MUANG Your choice of your favourite meat, stir fried with onion, carrot, baby corn, Mushrooms and topped with cashew nuts
26. PAD PRIK POW Your choice of your favourite meat stir fried in chilli oil, bamboo shoots, onion, celery, mushroom, pepper and spring onion
27. PAD GRA POW Your favourite meat stir fried with fresh chillies, garlic, long beans, onion, mushroom and Thai holy basil
28. PAD TUOR DUM Your favourite meat stir fried in black bean sauce with onion, mushroom, pepper, celery and spring onion
29. PAD THAI Thai rice noodle stir fried with your favourite meat, egg, bean sprouts, spring onion and carrot in Chef’s special tamarind sauce, topped with ground peanuts
30. PAD MEE Egg noodle stir fried with your favourite meat, egg, bean sprouts, spring onion and carrot
31. KOW SUAY Steamed jasmine rice £2.50
32. KOW PAD Egg fried rice £2.95
33. KOW MA PROW Steamed rice in coconut milk £2.95
34. KOW NEAW Loa steamed sticky rice £2.95
35. PAD PAK Stir fried mixed vegetables £5.95
36. KOW PAD PEE SET Special fried rice with egg, chicken and prawns £6.95
37. CHIPS £2.35
38. THAI SPICY PRAWN CRACKERS £2.20
C1. GAI YANG Chicken roasted to perfection after marinating in honey, garlic and coconut milk £8.50
C2. GANG PED YANG A delicious red Thai curry in coconut milk with roast duck, pineapple, bamboo shoots and tomato £8.50
C3. GANG MAS SA MAN LAMB Popular dish from Southern part of Thailand, lamb in a mild peanut curry with coconut milk, carrot and potato £8.95
C4. GANG KEW WAN RUAM A famous green Thai curry in coconut milk, with season’s vegetable mixed meat of pork, chicken and beef £7.95
C5. GANG PHA Spicy hot jungle clear curry with chicken, beef or pork, Thai herbs and vegetables £7.50
C6. KUNG RAD PRIK Deep fried battered king prawns, topped with spicy Thai herbs and red curry sauce in coconut milk £9.50
C7. PLA SALMON RAD PRIK Deep fried battered salmon, topped with spicy Thai herbs and red curry sauce in coconut milk £9.50
C8. PLA SAM ROD Deep fried battered cod fish, topped with tamarind sauce, pepper, chilli, garlic and basil £9.50
C9. PLA NUNG MA NOW Hot and spicy Thai style steamed sea bass, topped with lime juice and chilli garlic sauce £14.50
SET MENU 1 Starter - Mixed Starter Main Course - Sweet and Sour Chicken - Red Curry with Pork - Pad Thai Noodle with Chicken - Steamed Jasmine Rice £16.95 Per Person (Minimum 2 people)
SET MENU 2 Starter Soup Main Course - Mixed Starter - Tom Yum Chicken - Sweet and Sour King Prawns - Beef Stir Fried with Oyster Sauce - Green Curry with Pork - Egg Fried Rice £19.95 Per Person (Minimum 2 people)
SET MENU 3 Starter Soup Main Course - Mixed Starter - Tom Yum King Prawns - Sweet and Sour Battered Fish - Gang Pa Nang with Beef - Pad Prik Pow with Pork - Pad Mee with Chicken - Egg Fried Rice £21.95 Per Person (Minimum 2 people)